Blends Taster Bundle
Description
Discover this magnificent Blends Taster Bundle and delve into a world of caffeinated crafts. Encompassing notes of dark chocolate and nuts to caramel and vanilla, this bundle has everything you need to explore our variety of flavours. Treat yourself to our best-selling blends.
Roman
About Roman
Roman is perfect for anyone who prefers a very strong coffee with a bold and robust taste and minimal acidity. This blend works very well in espresso, as well as milk-based drinks such as cappuccino and latte.
Tasting Notes:
- Dark Chocolate and a Subtle Smoky Flavour
Roast:
- Italian Roast, Extra Dark
Origin:
- Ethiopia, Honduras
Process:
- Wet Processed / Sun-Dried, Naturally Pulped
Acidity and Sweetness:
- Low Acidity / Low Sweetness
Altitude:
- 1,400 - 2,100 MASL
Saxon
About Saxon
Saxon is the perfect brew for anyone who likes a strong coffee with sweet undertones. Saxon is delicious as an espresso and with milk-based drink like a flat white or cappuccino.
Tasting Notes:
- Dark Chocolate and Caramel
Roast:
- Dark Roast
Origin:
- Brazil, El Salvador, India
Process:
- Wet Processed / Monsoon Naturally Pulped
Acidity and Sweetness:
- Low Acidity / Mid Sweetness
Altitude:
- 1,200 MASL
Viking
About Viking
Viking is perfect for anyone who enjoys a medium to full bodied brew that is sweet and has undertones of nuttiness. This blend works very well in a mocha or cappuccino.
Tasting Notes:
- Milk Chocolate, Toffee, Pecan
Roast:
- Mid-Strong
Origin:
- Brazil, Guatemala
Process:
- Wet Processed, Naturally Pulped
Acidity and Sweetness:
- Low Acidity / High Sweetness
Altitude:
- 1,200 - 2,000 MASL
Tudor
About Tudor
Tudor is perfect for anyone who prefers a lighter roast with fruity undertones and refreshing taste. This blend works well as a latte or macchiato.
Tasting Notes:
- Milk Chocolate, Vanilla, Berry
Roast:
- Light - Mid Strong
Origin:
- Brazil, Costa Rica, Indonesia
Process:
- Wet Processed, Naturally Pulped / Dry Processed / Honey Processed
Acidity and Sweetness:
- Mid Acidity / Mid - High Sweetness
Altitude:
- 1,200-1,600 MASL
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